Simply Epic. Hand-selected at harvest and perfectly aged, our Tajima Prestige steaks are the pinnacle of the American Wagyu world, grading at ~8-9 BMS on the Japanese marbling scale.
For those seeking the buttery, umami flavors of Japanese Wagyu matched with the bold, beefy flavors of American-raised beef, this is may well be the perfect steak for you. Expertly butchered, this boneless ribeye cut is excellent on the grill and performs beautifully in the pan as well.
Tajima Prestige is our top grade in our American Wagyu collection - you simply won't find a more luxurious steak raised in the US.
1 x 16 oz. steak