USDA "Upper" Prime Black Angus

"Upper" Prime Black Angus - Not all Prime is created equal. Up until a decade ago, only 1-2% of all cattle harvested in the US qualified as "Prime". However, in the last decade the USDA Prime category has recently grown to about 6% of harvested cattle, the vast majority of which are "lower" Prime, what the USDA defines as "slightly abundant" marbling.

Enter Holy Grail's USDA "Upper" Prime Black Angus. Hand-selected by our producer partner to be in the "upper" part of the marbling spectrum, these are the most tender, succulent, and juicy Black Angus steaks you can get. With only about 1,000 head available each year, these steaks are highly coveted by top steakhouses. You won't find them at your local grocery store or butcher. Simply put, our partner is the best and most consistent Black Angus cattle producer in the country with the purest genetics around.




Join the Quest Now & Receive 15% Off!

Holy Grail Steak Co. features the world's greatest steak collection. Our rare offerings sell out quickly. Join today and we will email you a 15% off coupon code good for your first order of the best steaks on the planet.