Butcher Cuts - Holy Grail Steak Co.

Butcher Cuts

3 products
    A classic butcher cut is one that doesn't make it out into the display window and instead heads home for the butcher to cook for his family. They are incredibly flavorful and don't cost as much as the big name steaks - you just need to learn how to ask for them. This includes a wide variety of cuts including Flat Iron, Bavette, Picanha, Flank, and more.
    3 products
    Akaushi American Wagyu Bavette Steak - Holy Grail Steak Co.
    Akaushi American Wagyu Bavette
    Miyazaki Japanese A5 Wagyu Manhattan ~ 4oz.
    Tajima American Wagyu Boneless Short Ribs
    from $129.00
    Recently viewed