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The Labor Day Loader - American Wagyu Burgers & Frankfurters
SKU: LOADER-12TAJB-24WDOG
12 HALF-POUND AMERICAN WAGYU BURGERS
24 QUARTER-POUND WAGYU FRANKFURTERS
12 POUNDS OF AMERICAN WAGYU FOR $199
ONLY 31 LABOR DAY LOADERS AVAILABLE
Fire up the grill for Labor Day with 12 pounds of American Wagyu. The Labor Day Loader brings together 12 half-pound Tajima American Wagyu burgers and 24 quarter-pound Wagyu frankfurters - the ultimate lineup for one last big summer hurrah!
Our Tajima Wagyu Burgers are crafted from premium Tajima American Wagyu Beef, renowned for its luxurious marbling and incredible depth of flavor. These burgers offer the perfect balance of succulent beef and delectable fat, resulting in a texture and taste that's in a class of its own.
Enhance your dining experience by trying out different toppings and flavor profiles. Here are a few suggestions:
- Caramelized onions topped with creamy white cheddar cheese.
- A classic French touch featuring Dijon mustard, sautéed onions, Gruyere cheese, and buttery Brioche buns.
For more recipe inspiration check out the Art of Steak blog
The celebration doesn't end with the burgers. Our Wagyu Frankfurters are a game changer in the world of grilled favorites. These franks are uncured, gluten-free, and are made with exquisite Wagyu beef, endowing them with an unmatched juiciness and flavor. Each pack contains one pound of these delightful franks, ready for your grilling adventures.
Like all of our products, these franks and burgers are sourced from cattle that are humanely raised without antibiotics, hormones, growth promotants, animal by-products, or artificial ingredients.
Unveil a new level of grilling pleasure with this exceptional selection. Whether it's a backyard barbecue or a casual dinner at home, you're in for an unforgettable experience.
Product Details
12 x ~ 8oz Tajima American Wagyu Burgers
24 x ~ 4oz Wagyu Frankfurters
Standard Shipping (2-3 Business Days): $39
FREE Standard Shipping on orders $300+
Expedited Shipping - 1 Business Day: $99
SHIPPING SCHEDULE
All orders ship Monday & Tuesday only.
Transit times begin when your order ships, not when your order is placed.
Carrier Delays: Once an order is in transit, delivery times are subject to UPS operations and delays may occur outside of our control. If your order is delayed or arrives in unsatisfactory condition, please contact us so we can help.
Hand-Cut For You
Our steaks are hand-cut by skilled butchers. Because each cut is individually prepared and naturally unique, slight variations in weight, shape, and thickness are normal.
Upon Arrival
Your order is shipped frozen and carefully packed to maintain a safe temperature in transit. Place your meat in the refrigerator or freezer promptly upon arrival.
It is normal for products to arrive partially thawed or with some surface softness. If the meat is still cold to the touch, it can be safely refrigerated for use or returned to the freezer.
Thawing
For the best texture and flavor, thaw meat slowly in the refrigerator while it remains sealed in its original packaging. Most steaks will thaw within approximately 24 hours; larger cuts may require additional time.
For faster thawing, keep the product sealed and submerge in cold water. changing the water periodically. Do not thaw meat at room temperature and never place in warm or hot water.
Before Cooking
Remove the steak from its packaging and pat dry before cooking - very important for a nice crust! For the best sear, make sure the surface of the steak is dry before it hits the pan or grill.
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