Kurobuta Pork Bone-in Loin Chop ~10oz

Get ready for unreal flavor. If you have ever wanted to know why restaurant chops taste better than those you can buy at a store -- this is the answer.


Our Kurobuta Pork program starts with impeccable breeding, which produces consistent and exceptional quality time and time again. You can literally see the quality in the rich, red color of the meat, and each cut is has lush marbling that results in delicious flavor that is both tender and juicy.

Raised in the Midwest under stringent quality control guidelines, the hogs are fed a specially formulated vegetarian blend of corn and soymeal, without any hormones, stimulants, or antibiotics. The guidelines also ensure that the hogs are treated humanely and raised in a climate controlled environment.

1 x 10oz Bone-in Loin Chop