Carrara Jade Full-Blood Australian Wagyu Filets

SKU: 50903
Carrara Jade Full-Blood Australian Wagyu Filet Mignon - Holy Grail Steak Co.

Carrara Jade Full-Blood Australian Wagyu Filets

SKU: 50903
Regular price $129.00
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  • In stock, ready to ship
  • Inventory on the way
  • Filet
  • Carrara Wagyu Beef : Australia
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  • This meat product has been processed in a USDA approved facility and stored in a FDA approved facility.


PRODUCT DESCRIPTION

Australian wagyu is a consistent favorite among the Holy Grail team and those we share it with - and for good reason. Australia is home to the largest full-blood wagyu population outside of Japan and consistently produces cattle with the best marbling rating you can get outside of Japan. These cattle have 100% Japanese wagyu genetics, but are raised with exceptional care in Australia.

Our Carrara Jade Full Blood Australian Wagyu program achieves a rare feat - these cattle have such incredible marbling that they max out the Australian marbling scale. The result is a beautifully marbled wagyu steak with a deep, rich red meat and unparalleled flavor. The steaks in this program are truly unique and once you try them, you'll want more.

PRODUCT DETAILS

Region: Australia

Marbling: MB 8-9+

Cut: Filet Mignon

Weight: Choice of 8oz, 6oz, 4oz, or ~8oz filet tips

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:: SHIPPING RATES ::

• Standard Shipping (Ground) : $29 or FREE(on orders over $199)


• Overnight Shipping (1-Day Air) : $99

To ensure your steaks arrive in perfect condition, we are able to ship your steaks for delivery Tuesday through Saturday.  Tuesday delivery requires the additional overnight fee as it must be sent Monday and not be delayed in transit over the weekend.  We cannot deliver on Sundays and we are not able to process shipments on either Saturday or Sunday.  
At this time we are unable to ship to PO Boxes, or the states of Hawaii or Alaska.  

The total time in transit depends on which option suits your needs best.  All orders take 1-3 days to process and arrive. 

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:: OVERNIGHT SHIPPING ::

In order to receive your order the day after it is placed, we must receive it no later than 8:45 am PST (11:45 am EST) in order to process and ship in one day.  Any orders received after the deadline will be processed the next day.  If that happens to be on a Friday, your order will be processed the following Monday and you will receive it on Tuesday.  

We deliver to the lower 48 states only. We cannot deliver to PO and APO/FPO Boxes. Special shipping arrangements can be requested at customercare@holygrailprovisions.com and we'll do everything in our power to accommodate your request.

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:: IMPORTANT SHIPPING INFO ::

Our master butchers perfectly age, cut, and immediately vacuum seal our steaks before blast freezing them to -30F. This method completely protects and preserves the quality of the steaks for transit. To help ensure your steak delivery arrives in excellent condition, each order is shipped frozen in a state-of-the-art shipping unit with dry ice. The outer shipper is recyclable and the interior insulation, made from corn starch, is biodegradable and can be dissolved in your sink (make sure to rinse it thoroughly so it doesn't stick in the p-trap).

An ice- or cold-water bath is recommended for a quick thaw but the best way is to allow your steaks to defrost in your refrigerator 24-48 hours. Never defrost steaks in warm or hot water.

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