The highest quality designation from the Miyazaki prefecture, “Miyazakigyu” is the ultimate luxury the prefecture has to offer. Every five years, The Japanese Wagyu Olympics ranks the most prized cows on Earth. Miyazakigyu is a consecutive two-time Champion (2007, 2012) and a three-time consecutive winner (2007, 2012, & 2017) of the Prime Minister award—the category for best flavor.
What’s more, the strip available here has a BMS 12 rating, the highest on the Beef Marbling Standard (BMS) has to offer. This strip has at least 56.3% Intramuscular Fat (IMF), what we consider to be a marbling masterpiece.
Weight: 14 ounces
Cut: Strip, ¾-inch thick
Region: Miyazaki Prefecture, Kyushu, Japan
Lineage: Japanese Black (黒毛和種, Kuroge Washu)
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