BMS 12 Miyazaki Japanese A5 Wagyu Hibachi Strip

SKU: 1240138
BMS 12 Miyazaki Hibachi Steak - Holy Grail Steak Co.

BMS 12 Miyazaki Japanese A5 Wagyu Hibachi Strip

SKU: 1240138
/
  • In stock, ready to ship
  • Inventory on the way
  • Filet
  • BMS 12 Wagyu Beef : Japan and Miyazaki Wagyu Beef : Japan
  • Secure payments
  • This meat product has been processed in a USDA approved facility and stored in a FDA approved facility.

“Miyazakigyu,” the highest quality designation from the Miyazaki Prefecture, is the ultimate luxury in beef - it must be graded A4 or above with a BMS of seven or higher. This particular cut is the best of the best, with the highest designation of BMS 12. 

Raised for 30 months by ranchers with a special zeal for husbandry, Kyushu steers feed on wheat, rice, corn, and barley.  This wholesome diet promotes “shimofuri,” the highest quality of fat marbling.  The end result is a steak with such complexity, richness, and depth of flavor, even the most jaded Wagyu aficionados will pause with reverence.  

    Product Details

    Weight: 8 ounces

    Cut: Hibachi strip steak, cut from the vein

    Region: Miyazaki Prefecture, Kyushu, Japan

    Lineage: Japanese Black

    This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.

    Standard Shipping (2-3 Business Days): $29

    FREE Standard Shipping on orders $250+

    Expedited Shipping - 1 Business Day: $99

    SHIPPING SCHEDULE
    Standard frozen orders ship Monday & Tuesday.
    Expedited orders placed by 10:30 AM CT Monday-Thursday are eligible to ship the same day. Orders placed after Thursday's cutoff will ship the following Monday.

    Transit times begin when your order ships, not when your order is placed.

    Carrier Delays: Once an order is in transit, delivery times are subject to UPS operations and delays may occur outside of our control. If your order is delayed or arrives in unsatisfactory condition, please contact us so we can help.

    Hand-Cut For You
    Our steaks are hand-cut by skilled butchers. Because each cut is individually prepared and naturally unique, slight variations in weight, shape, and thickness are normal.

    Upon Arrival
    Your order is shipped frozen and carefully packed to maintain a safe temperature in transit. Place your meat in the refrigerator or freezer promptly upon arrival.

    It is normal for products to arrive partially thawed or with some surface softness. If the meat is still cold to the touch, it can be safely refrigerated for use or returned to the freezer.

    Thawing
    For the best texture and flavor, thaw meat slowly in the refrigerator while it remains sealed in its original packaging. Most steaks will thaw within approximately 24 hours; larger cuts may require additional time.

    For faster thawing, keep the product sealed and submerge in cold water. changing the water periodically. Do not thaw meat at room temperature and never place in warm or hot water.

    Before Cooking
    Remove the steak from its packaging and pat dry before cooking - very important for a nice crust! For the best sear, make sure the surface of the steak is dry before it hits the pan or grill.

    Recently viewed
    Some curated suggestions
    More from BMS 12
    Sold Out
    BMS 12 - Miyazaki Japanese A5 Wagyu Ribeye - Holy Grail Steak Co.
    BMS 12 - Miyazaki Japanese A5 Wagyu Ribeye - Holy Grail Steak Co.
    BMS 12 Miyazaki Japanese A5 Wagyu Ribeyes
    Sold Out
    BMS 12 - Kagoshima Japanese A5 Wagyu Ribeye - Holy Grail Steak Co.
    BMS 12 - Kagoshima Japanese A5 Wagyu Ribeye - Holy Grail Steak Co.
    BMS 12 Kagoshima Japanese A5 Wagyu Ribeye
    Sold Out
    BMS 12 Kobe A5 Japanese Wagyu Strip ~14oz - Holy Grail Steak Co.
    BMS 12 Kobe Japanese A5 Wagyu Strip Steak ~ 14oz.
    Sold Out
    BMS 12 Kobe A5 Japanese Wagyu Ribeye ~14oz - Holy Grail Steak Co.
    BMS 12 Kobe Japanese A5 Wagyu Ribeye ~ 14oz.
    Sold Out
    BMS 12 Miyazaki Japanese Wagyu Strip Steak - Holy Grail Steak Co.
    BMS 12 Miyazaki Japanese A5 Wagyu Strip Steak
    Sold Out
    BMS 12 Kobe Japanese Wagyu 4oz Manhattan - Holy Grail Steak Co.
    BMS 12 Kobe Japanese A5 Wagyu Manhattan ~ 4oz.