American Wagyu beef cattle deliver high quality meat that is taking the brisket world by storm, and you won’t want to miss out. This American Wagyu beef brisket is a well-marbled piece of tender meat that will add a whole new dimension to your family barbecues this summer. Wagyu beef cattle traditionally originate from the Kobe region of Japan. However, our American Wagyu beef brisket comes from locally sourced “American” Wagyu cattle. Fed a high-quality Midwestern diet that never uses hormones or antibiotics, these cattle are treated with nothing but humane practices. Fire up the smoker for this competition style American Wagyu Beef Brisket coming in at over 13 pounds. This brisket is part of our American Wagyu beef program that's only available for a few short months in the summer so get yours before it's too late!