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Wagyu Olympics Winners 2002-2017

Every five years, the Japanese Wagyu Olympics (AKA Zenkoku Wagyu Noryku Kyoshin-kai), awards winners across a variety of categories but the  "Overall Winner" category is the most coveted. This collection features one steak from each of the winners over the past 20 years.

Miyazaki-Gyu Wagyu A5 Strip Steak **Winner 2007 / 2012 Wagyu Olympics 13-15oz.

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To win the Japanese Wagyu Olympics once is a dream, to win it twice in a row an extraordinary accomplishment. Winner of the 2007 and 2012 "Wagyu Olympics", MiyazakiGyu is the top selection of only A4- and A5-grade steers (like...

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Miyazaki-Gyu Wagyu A5 Ribeye **Winner 2007 and 2012 Wagyu Olympics 13-15oz.

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To win the Japanese Wagyu Olympics once is a dream, to win it twice in a row an extraordinary accomplishment. Winner of the 2007 and 2012 "Wagyu Olympics", MiyazakiGyu is the top selection of only A4- and A5-grade steers (like...

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Miyazaki-Gyu Wagyu A5 Hibachi Strip Steaks **Winner 2007 / 2012 Wagyu Olympics 8oz.

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To win the Japanese Wagyu Olympics once is a dream, to win it twice in a row an extraordinary accomplishment. Winner of the 2007 and 2012 "Wagyu Olympics", MiyazakiGyu is the top selection of only A4- and A5-grade steers (like...

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Hida-Gyu Wagyu A5 Strip Steak **Winner 2002 Wagyu Olympics 13-15oz.

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To the oft-heralded triumvirate of Japanese Wagyu, Kobe, Matsusaka and Omi, its time to add Hida Beef (aka Hida-gyu), a rare Wagyu whose production is even smaller than that of Kobe Beef. The creation of the Hida Beef brand centers...

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