The Terroir of Japan by Ribeye

4 products

    Explore the flavors of Japanese Wagyu by Prefecture with this collection of steaks. Start in the north with Hokkaido (Tokachi Farms) and move south through Gifu (Hida-Gyu) and Kagawa (Sanuki Olive Beef) before arriving at the southern island of Kyushu Miyazaki (Miyazaki-Gyu) and Kagoshima (Nozaki Farms).
    4 products
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    Hokkaido Tokachi Farm Japanese A5 Wagyu Ribeye - Holy Grail Steak Co.
    Hokkaido Japanese A5 Wagyu Ribeye Steak
    Miyazaki Japanese A5 Wagyu Ribeye | Winner 2007 & 2012 Wagyu Olympics - Holy Grail Steak Co.
    Miyazaki Japanese A5 Wagyu Ribeyes
    Kagoshima Japanese A5 Wagyu Ribeye | Winner 2017 Wagyu Olympics - Holy Grail Steak Co.
    Kagoshima Japanese A5 Wagyu Ribeye ~ 16oz.
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    Hokkaido Tokachi Farm Japanese A5 Wagyu Ribeye - Holy Grail Steak Co.
    BMS 12 Hokkaido Japanese A5 Wagyu Ribeyes
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