Steakhouse Direct
From day one, our mission at Holy Grail has been to bring the high-end restaurant experience into your home. COVID-19 has touched every facet of American life but none more so than the restaurant industry (with more sole proprietors than any other sector I can think of) and its supply chain.
While we are not in a position to help restaurants themselves, we are working with their supply chain – some of the best in the business - to re-direct inventories from dry-aging rooms and high-end programs to your kitchen and grill. These steaks are the cream of the crop with every piece hand-selected, aged five- or six-times longer than a grocery steak, and precision cut to the standards of the world's most demanding chefs.
Upper Prime Black Angus Sous Vide Ribeyes ~8oz - 10oz
$24.00 USD
About this Steak: If you love sous vide cooking, this is the perfect steak for you. Sous vide these to perfection at 130 degrees for 2 hours then quickly caramelize the exterior with your technique of choice (we love using...
Upper Prime Black Angus Porterhouse ~24oz.
$69.00 USD
Product Description A steak of many names - bistecca alla Fiorentina, the date steak, steak for two, or as we call it, the Porterhouse. Whatever you call them, these steaks are absolutely spectacular. About our Upper Prime beef. The vast majority...
Upper Prime Black Angus Dry-Aged T-Bone ~ 24 oz
$79.00 USD
**30+ Days DRY-AGED** The vast majority of Prime steak today is actually "lower Prime" or, as the USDA puts it, "at least slightly abundant marbling". This goes a long way to explaining the rapid growth in the availability of USDA...
Upper Prime Black Angus T-bone steak ~ 20 oz
$59.00 USD
Product Description One of the steakhouse classics in our Upper Prime collection, our 20 oz Upper Prime Black Angus T-bone steak is well-marbled and brings the steakhouse experience directly to your doorstep. Expertly butchered from the loin section (which includes the...
Upper Prime Black Angus T-bone Steak ~24oz.
$69.00 USD
The vast majority of Prime steak today is actually lower Prime or, as the USDA puts it, "at least slightly abundant marbling". This goes a long way to explaining the rapid growth in the availability of USDA Prime steak in...
Tajima American Wagyu Zabuton Steak ~ 8-10 oz
$39.00 USD
Let us introduce you to your new favorite steak, the Zabuton (or "little pillow" in Japanese). Great on the grill or in the pan and hailing from a well-marbled section of the chuck, it is also known as a "Denver Steak" to...
Upper Prime Black Angus Tomahawk ~38-40 oz
$149.00 USD
Product Description Satisfy your meat cravings with an epic Tomahawk steak guaranteed to make an impression. Center-cut, bone-in Ribeye and Ribcap wrap a massive 2-inch thick bone. Feeds 3 to 4 people. We're here to tell you, NOT ALL PRIME IS...
Upper Prime Black Angus Hibachi Strip Steak ~ 8oz
$24.00 USD
Just as flavorful and succulent as a center cut strip, these hibachi steaks are sure to satisfy. Our partner is arguably the best and most consistent Black Angus cattle producer in the country with the purest genetics around. With only...
Upper Prime Black Angus Bavette Steak ~ 8 oz
$17.10 USD $19.00 USD
The vast majority of Prime steak today is actually lower Prime or, as the USDA puts it, "at least slightly abundant marbling". This goes a long way to explaining the rapid growth in the availability of USDA Prime steak in...
Upper Prime Black Angus Filet Mignon ~8 oz
$59.00 USD
Product Description Tender and buttery, these filet steaks are sure to satisfy. About our "Upper" Prime program: Not all Prime is created equal. Up until a decade ago, only 1-2% of all cattle harvested in the US qualified as Prime. However,...
Upper Prime Black Angus Dry-Aged Tomahawk ~40oz.
$199.00 USD
**30+ Day DRY-AGED** The vast majority of "Prime" steak today is actually lower Prime or, as the USDA puts it, "at least slightly abundant marbling". This goes a long way to explaining the rapid growth in the availability of USDA...
Upper Prime Black Angus Dry-Aged Tomahawk ~ 32oz
$119.00 USD
Satisfy your inner caveman with an epic Tomahawk steak guaranteed to make an impression. Center-cut, bone-in Ribeye and Ribcap wrap a massive 2-inch thick bone. Feeds two to three people. The vast majority of Prime steak today is actually lower...
Wagyu Brisket, Short-rib Burgers - Half Pound Patties
$18.00 USD
Fantastic wagyu burger patties Two 8 oz. patties per pack.
Grass-fed Prime Beef Brisket
$99.00 USD
Time to lower the temps and slow things down. These USDA Prime Beef Briskets are 100% grass-fed and pack a flavorful punch. Whether you're new to the smoker or a seasoned pit master, you'll love working with this grass-fed beef brisket...
Upper Prime Black Angus Flat Iron Steak ~8oz
$19.00 USD
The vast majority of Prime steak today is actually "lower Prime" or, as the USDA puts it, "at least slightly abundant marbling". This goes a long way to explaining the rapid growth in the availability of USDA Prime steak in...
Upper Prime Black Angus NY Strip ~ 16oz.
$49.00 USD
The vast majority of Prime steak today is actually lower Prime or, as the USDA puts it, "at least slightly abundant marbling". This goes a long way to explaining the rapid growth in the availability of USDA Prime steak in...
