The Holy Trinity: A5 Strip Steaks
Kobe, Omi, and Matsusaka Beef are widely considered the Holy Trinity of Japanese Wagyu beef. To that club we at Holy Grail Steak Co. propose the addition of the Hida-Gyu brand from Gifu Prefecture. Sprung largely from the loins of the legendary bull Yasafuku (himself a direct descendant of the great bulls of Kobe's Tajima line), Hida-Gyu's incredible beef remains exceptionally rare but deserves its place on the world stage as one of the best beef brands of Japan.
Kobe Wagyu A5 Strip 13-15oz.
$349.00
Kobe Beef is the name given only to the top cattle of the Hyogo Prefecture and limited to A4 and A5-grade only - literally the cream of the crop. Considered by many the pinnacle of steak, Kobe is simply the...