Grill up four ribeyes and four strips (all ~ 16oz steaks) to satisfy your army of steak lovers! There's two 24 ounce Porterhouses and then add on eight wagyu burgers and you'll feed everyone coming over for the Big Game!
The vast majority of "Prime" steak today is actually "lower Prime" or, as the USDA puts it, "at least slightly abundant marbling". This goes a long way to explaining the rapid growth in the availability of USDA Prime steak in today's marketplace. However, we're here to tell you, NOT ALL PRIME IS CREATED EQUAL.
Enter Holy Grail's USDA "Upper" Prime Black Angus. Packed with "beefy" flavor, this is the most tender, succulent, and juicy Black Angus steak you can get. Our partner is arguably the best and most consistent Black Angus cattle producer in the country with the purest genetics around. With only about 1,000 head available each year and very high demand, their steaks can be found only at the best luxury steakhouses in the country - you won't find it at your local grocery store or butcher. Get 'em while you can.
4 x "Upper" Prime USDA Black Angus Ribeyes
4 x "Upper" Prime USDA Black Angus Strips
2 x "Upper" Prime USDA Black Angus Porterhouses
2 x Wagyu Burger 4-pack (8 oz each)