Tastebud Travel: A5-grade Wagyu Tour of Japan

Cooped up at home? Let your tastebuds travel the epicurean landscape of Japan through the wonder that is A5-grade Japanese Wagyu, the world's finest beef. This collection features the finest Wagyu brands from Tokachi Farm in cold, northern Hokkaido, Gifu (Hida) and Hyogo (Kobe) in central Japan and Miyazaki on the southern island of Kyushu. The delight of any connoisseur, this collection comes with one of each of following:

Kobe 13oz.+ Strip Steak

Hokkaido - Tokachi Farm 13oz. + Strip Steak

Miyazakigyu 13oz. + Ribeye

Hidagyu 13oz. + Ribeye.